07 December 2008

Beautiful Baptism Cupcakes + Cake

Chocolate Gluten-free cupcakes with gluten free chocolate buttercream. Decorated in all edible fondant decorations to celebrate the Baptism of 2 lucky little boys.
Atop the cutting cake sit two edible Fondant Puppy figurines, but are far too cute to eat and are best kept as keepsakes as they will last a lifetime.

2 comments:

  1. May I ask how you get the letters embossed onto the cake? Do you use a scrapbooking stamp of some sort?

    ReplyDelete
  2. Sure, I use the "Make any messsage" kit of letter embossers made by Wilton. The trick is in getting them all level! :o)

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